You are using an outdated browser and your browsing experience will not be optimal. Please update to the latest version of Microsoft Edge, Google Chrome or Mozilla Firefox. Install Microsoft Edge

April 26, 2011

Protecting Intellectual Property: A Wise Move in Protecting Brand Asset

Asia Pacific Food Industry Thailand, March/April 2007

This article—written in English and published alongside a Thai translation—is aimed at Thai owners of intellectual property. In an interview, Edward Kelly of Tilleke & Gibbins provides important information for owners of IP.

RELATED INSIGHTS​ 

September 29, 2017
Dr. Atthachai Homhuan, manager of Tilleke & Gibbins’ regulatory affairs group, and Siradapat Ratanakorn, a consultant in the group, will be discussing recent updates to Thai food product regulations at this month’s AMCHAM Thailand Food & Agri-Business Committee meeting.
September 20, 2017
In a feature called “Representing the Drivers of Economic Growth,” Asia Manufacturing News interviewed Alan Adcock, partner and deputy director of Tilleke & Gibbins’ intellectual property and regulatory affairs groups, about a range of topics including the firm’s ASEAN reach, the growing nutraceuticals industry, and tax incentives in Southeast Asia.
September 4, 2017
On September 6, 2017, Alan Adcock, a partner and deputy director of Tilleke & Gibbins’ intellectual property department, will speak at a “Regulation and Ingredient Registration Masterclass” as part of the two-day event, “Vitafoods Asia 2017.” The masterclass will provide comparative regulatory and legal updates in food regulation and registration in Asia from a panel of legal professionals from across the Asia Pacific region.